Ingredients
1 medium chicken breast cooked and shredded (about 3 ounces)
1 cup broccoli florets
1/2 can (6 ounces) of corn
1 cup wild rice cooked
1 teaspoon garlic powder
1 teaspoon smoked paprika
1 tablespoon coconut oil (optional) You can substitute water to steam your veggies 🙂
1 cup mushrooms sliced
Instructions
Heat oil or water in a large skillet on medium
Add all veggies and spices to the skillet
Saute until veggies are to your desired conssitency
I cook mine for 4-6 minutes or until the broccoli is tender
Add shredded chicken and heat for 3-4 minutes
Heat rice in a covered bowl in the microwave for 2-3 minutes ( add a tablespoon of water to the bowl and stir before heating)
Spoon 1/3 cup of the rice into a bowl
Add 1/3 of the chicken mixture from the skillet to the bowl ( 3/4 cup)
Serve and enjoy